Wednesday, April 25, 2012

Mango Milkshake

Come summers and we all love to indulge in everything mango. My all time favorite and super easy to make.

Ingredients:
  • 3 small ripe mangoes (or use 1 large mango). You can use frozen mangoes for this recipe. You can vary the amount of mangoes/puree depending on how strong you prefer the taste of mangoes in your milk shake.
  • 1/4-1/2 tsp cardamom powder (start less and increase as per taste)
  • 2 tbsp sugar (depends on the sweetness of mangoes)
  • 1 cup milk (fat free/low fat also works)
  • Ice cubes
  • 1 dollop of vanilla/strawberry ice cream (optional)
Method:

  • Peel the mangoes (if using fresh) and add the pulp to a blender.
  • Add the milk and cardamom powder. Start with the minimum - since some may find the flavor of cardamom too overpowering. You can skip using it too.
  • Blend it well until frothy along with ice cubes. Taste and add sugar if needed and give it another whirl if adding.
  • Pour into glasses, top with ice cream of your choice and enjoy. 


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